Perspectives on Swallowing and Swallowing Disorders (Dysphagia) -- Table of Contents (March 2006, 15 [1])

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Contents: March 2006, Volume 15, Number 1 [Index by Author] Other Issues:

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Viscosity Testing: Opening Pandora's Box: Julie A. Y. Cichero
Perspectives on Swallowing and Swallowing Disorders (Dysphagia) 2006 15: 2-8. doi:10.1044/sasd15.1.2 [PDF]

Viscosity Control in VFSS Test Material Preparation: A Report of Survey Results: Russell H. Mills
Perspectives on Swallowing and Swallowing Disorders (Dysphagia) 2006 15: 9-14. doi:10.1044/sasd15.1.9 [PDF]

Insights Into Practice Patterns for Thickened Liquids: Jane Mertz Garcia and Edgar Chambers, IV
Perspectives on Swallowing and Swallowing Disorders (Dysphagia) 2006 15: 14-18. doi:10.1044/sasd15.1.14 [PDF]

Applying Food Science to Dysphagia: Don Tymchuck
Perspectives on Swallowing and Swallowing Disorders (Dysphagia) 2006 15: 19-23. doi:10.1044/sasd15.1.19 [PDF]

Food for Thought: Physiological Implications for the Design of Videofluoroscopic Swallowing Studies: Catriona M. Steele
Perspectives on Swallowing and Swallowing Disorders (Dysphagia) 2006 15: 24-28. doi:10.1044/sasd15.1.24 [PDF]